Thursday, October 2, 2008

Tamale Pie

(from Kiersten)

2 lb. Ground beef
1 med. Onion, chopped
1 can cheddar cheese soup
3/4 C. salsa
1/4 C. water
2-8 oz. Pkg corn muffin mix
3/4 C. shredded cheese
chopped tomatoes

*Cook meat & onion till brown & drain. Stir in soup, salsa & water. Simmer 5 min. uncovered. Prepare muffin mix as directed. Spread half of batter in greased 9X13 pan. Spoon hot meat mix over. Spread rest of muffin batter (can thin with additional milk.) Bake at 350 for 30-35 min. Top with cheese and garnish with tomatoes and olives.

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